At a time of year where cocktails are not only ubiquitous, but expected, it’s heartening to know that there are that leave us with more than a telltale hangover the next day. Case in point: Amarula Cream.
Amarula Cream is an authentic African liqueur, and the only liqueur, made from the hand-harvested marula fruit found only in sub-equatorial Africa. In addition to attracting curious and adventurous cocktail aficionados, the Marula fruit is also known for attracting African elephants during harvest time, which is why Amarula has partnered with WildlifeDIRECT as part of their global “Don’t Let Them Disappear” campaign.
Smooth and creamy, slightly nutty, and the perfect amount of sweet, you could easily swap out your Bailey’s for Amarula and mix up your cocktail routine (after work or with your morning coffee, no judgement here.) If you want to take something different to a holiday party this year or you’re just looking for something new to try at home, Amarula Cream is incredibly versatile liqueur that’s equally enjoyable by itself over ice or mixed with coffee, hot cocoa and brown sugar for something more festive.
One elephant is lost every 15 minutes for its ivory, and through December 31, Amarula will donate $1 of every bottle sold in the US to help raise awareness and to support conservation efforts to protect the African elephant.
Tis the season for drinks with friends and family, so while you’re getting your holly jolly on, try something new and help to conserve the African elephant at the same time. Visit Amarula online for cocktail inspiration, recipes and to find out more about how you can help save the African elephant.