Category Archives: Fort Worth

A Night with Ballast Point Brewing & Distilling Co.

A bit ago I attended a happy hour with Ballast Point Brewing and Distilling at Bird Cafe. To be honest, I didn’t know much about Ballast Point before going to the happy hour, and I learned that Ballast Point began as a small group of home brewers in San Diego, California. Most of the beers are named after fishing terms. The labels have illustrations of fish to pay homage to the brewery’s origin’s. After they made a name for themselves through their beer, Ballast Point began distilling. The company now has seven spirits they call their own.

Ballast Point happy hour beer menu

Ballast Point happy hour beer menu

I began the night tasting some of Ballast Point’s beer on tap. For those of you who like hoppy beers, go for the Grunion Pale Ale (5.5%). It has a nutty flavor as well as a summer fruit aroma. This beer won the 2015 Best of Craft Beer silver award. Next, I went for the Scotch ale. Piper Down (5.8%) is now in the running as one of my favorite craft beers … it’s not super heavy and it has a smooth taste. I tasted a chocolate, sweet after taste with this brew. This beer won the 2015 Best of Craft Beer gold award. The name came from Scottish bag pipers that drank too much … the piper became top heavy and people would yell, “piper down” when they began to fall. (I have to admit, I went back two days later for more.) My last tasting was the Victory at Sea Coffee/Vanilla Porter (10%). As expected, it was a dark, smooth brew. I am not a coffee drinker, but that didn’t not stop me drinking this beer. It had more of a vanilla taste than coffee.

San Diego Street Car

San Diego Street Car

Moving on to the spirits, I was curious about the first cocktail on the list–the San Diego Street Car (Devil’s Share Moonshine, Ancho Chili liqueur, corn water, lime, Burlesque bitters, egg white). I was puzzled by this concoction, so I had to ask the bartender how he came up with this interesting drink. He said it was his version of elotes in cocktail form. He wanted to bring out the corn flavor of the moonshine rather than mask it. After understanding the background of the drink, it made me enjoy it all the more.

I would urge you to go to your local liquor store and try out some of Ballast Point’s spirits. Here’s your shopping list:

3 Sheet’s Rum: made from pure cane sugar rather than molasses (80 proof)
Fugu Vodka: Filtered 15 times (80 proof)
Devil’s Share Moonshine (whiskey): hints of tropical fruit (98.6 proof)
Devil’s Share Burbon: American oak barrels, hints of caramel and vanilla cream (92 proof)
Old Grove Gin: made from juniper berries, rose, and coriander (88 proof)

Ballast Point Brewery
www.Ballastpoint.com
Facebook | Twitter | Instagram

Bird Cafe's amazing bar

Bird Cafe’s amazing bar

Bird Cafe
155 East Main Street
Fort Worth, Texas 76102
www.birdinthe.net

The “Proper” Side of Magnolia

For those of you who know Fort Worth, you know that there is a solid strip of amazing food and bars on Magnolia Avenue. I want to convince you to head out of your comfort zone and head past Hemphill to Proper. You will find easier parking and an amazing hole-in-the-wall bar. Proper put a smile on my face just by walking in the front door thanks to the comfortable, clean environment and seriously extensive drink menu. Not only do they have a lot of craft beers on tap, but they make some mean cocktails.

All cocktails are expertly measured to make sure you get consistent drinks each time you order it. The menu has ten signature cocktails along with thirteen classic cocktails.

My visit happened to be on Valentine’s day, so they had a few Valentine’s inspired drinks as well as beer flights. There was also another list of speciality drinks next to the bar, this week happened to be three drinks all including moonshine. I tried the Tennessee Farmer (sweet tea, moonshine, lime, honey, blackberries, bitters, and bubbles). This drink had a great taste and I would definitely order it again. I would bet that if you tried to stump this bartender … he’d welcome the challenge and rise to it.

If you are looking for a new place with a good vibe and great patio, Proper is your place.

Proper
Facebook | Twitter | Instagram
409 W Magnolia Ave
Fort Worth, TX 76104
817.984.1133

Hours:
Monday: 3pm-midnight
Tuesday-Saturday: 3pm- 2am
Sunday: 3pm- midnight

Happy Hour/Weekly Events:
Monday: all day (Trivia Night, no fee, prizes for top three teams)
Tuesday- Friday: 3pm-7pm (Wine Wednesday-bottle specials)
Sunday: all day (Movie Night)

Happy Hour Menu

Happy Hour Menu

A Night with Little Red Wasp and Grace

IMG_3261Last week I was invited out to happy hour at Grace and Little Red Wasp in the heart of downtown Fort Worth. Both of these amazing restaurants are owned and operated by Adam Jones–Grace is the “fancier” of the two restaurants as well as a higher price point. Grace provided a lovely experience, but Little Red Wasp was my favorite out of the two. Both of these restaurants are a stones throw from some of the best downtown Fort Worth has to offer–Capital Grille, Del Friscos, Ruth’s Chris, and the like.

The bartender reported that the two most popular drinks at Grace are the Bosc Pear Martini and the Seven. The Bosc Pear Martini (Grey Goose Le Poire Vodka, Amaretto, Lemon, Vovetti Prosecco) has a slightly slimy in texture thanks to the grit of the Grey Goose Le Poire, but the taste was incredibly silky and subtle. The Seven (Ultimat Vodka, mint, cucumber, lemon, lime, simple syrup) was almost a mojito with a kick. The outside of the glass was rimmed with salt and cayenne pepper, which certainly stayed with you after the drink was gone. Even though these were the most popular drinks ordered at the bar, I would like to go back and try some of the other mixed drinks on the menu.

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The Little Red Wasp at Little Red Wasp

So now on to the highlight of the night (for me)–Little Red Wasp. I can’t say enough good things about the atmosphere and the drinks here. I was lucky enough to get a taste of almost every cocktail on the menu, and I honestly can say that there was one drink that I wouldn’t order again (good odds), but my top two must try drinks are: the signature Little Red Wasp (Dulce Vida Reposado tequila, red pepper puree, mint, lemon juice, jalapeño honey) and the Perfect Storm (Zaya Rum, vanilla bean syrup, apple cider, ginger beer). The Little Red Wasp had a fruity taste with a nice “sting” from the jalapeno. I can now say that my all time favorite cocktail is the perfect storm. It is definitely on the sweeter side, but it is a must try. Not only does it taste amazing, I loved the presentation in the copper mug.

The Bitter Beauty at The Little Red Wasp

The Bitter Beauty at The Little Red Wasp

I am excited to go back for one of Little Red Wasp’s beer pairing dinners. On the first Wednesday of every month, they hold a five course pairing that highlights a particular brewery. In February it was Oscar Blues and March will be Panther Island Brewing.

All in all, it was a great night in two amazing places. Go for happy hour and you won’t be sorry. (Tip: try the homemade ranch and chips at LRW)


GRACE

777 Main Street
Fort Worth, Texas 76102
817-877-3388

Dining Room Hours: 7 Days a Week- 5:30-9:30
Bar Hours: 7 Days a Week- 4:00-10:00 (Full Menu available.)

Happy Hour: Half Price Bubbles (by the bottle, half-bottle, or glass) 4:00-6:00 daily
Women and Wine: Wednesday nights 4:00-7:00 ($10 gets you three glasses paired with light bites)

LITTLE RED WASP
808 Main Street
Fort Worth, Texas 76102
817-877-3111

Hours: Monday- Friday- 11:00-10:00
Saturday-Sunday- 10:00-10:00 (Brunch- 10:00-4:00)

Happy Hour: 7 days a week- half off draft beer from 3:00-6:00

Pegaso Mexican Diner- Fort Worth

Last week I was privileged to attend a media dinner at a new Tex-Mex restaurant in Bluebonnet Circle, Pegaso Mexican Diner. The circle has made a huge turn around since the days of the Qui and Tiff and Andi’s. Now the circle is full of great restaurants and retail, and Pegaso is a wonderful addition to the neighborhood.

Pegaso is set up like Freebirds or Chipotle where you go through a line to build your plate. They also offer a few platters were everything is already chosen for you want a quick decision. The basics of the menu are: enchilada plates, burritos, burrito bowls, salad bowls, and street tacos. With almost everything, you pick your filling, sauce, and sides. My first experience was awesome because I was able to try a lot of the menu in small portions. I kept thinking about how good the food during the rest of my week that I went back a few days later for my weekend Mexican food fix. Going through the line for the first time was somewhat overwhelming with all of the choices. It was safe to say that I’m pretty sure I would not have been disappointed with anything I would have chosen. The simple things like the rice and refried beans are amazing. The food is such high quality (this is nothing like Taco Bell fast food).

Eventually they will be offering late night on weekends as well as breakfast.

I’ll admit it … I’m a queso fanatic. For that reason, I deem myself qualified to say that their queso blanco was amazing. My other top recommendations are the enchilada platter with chicken tinga, chipotle crema, vegan cilantro rice, and pinto refried beans. One of the best sides I have tried is the Spicy Mexican Elote (a corn dish with chipotle crema, mayonnaise, and queso fresco). This dish has a great mix of sweet and spicy flavors.

So awesome food, now what about the drinks? Yes, this is considered “fast casual”, but the margaritas are hand shaken using 100% agave Tequila (your choice of Silver, Reposado, or Anejo). I was a big fan of the skinny margarita on the rocks ($8.50). The cucumber margarita on the rocks ($10.00) was a refreshing twist on a traditional margarita and the cucumber mellowed out the sweetness.

Pegaso also offers a selection of domestic ($2.95), imported ($3.75), and local ($4.25) bottles. (I feel that I shouldn’t have to say that you can’t get the drinks to go … but I’ll err on the side of safety.)

All of the items at Pegaso are made with high quality ingredients and sustainable harvested produce when possible. They use healthy fats such as Canola oil in their fryer as well as accommodate any vegan request that is possible. This is a family-friendly restaurant with a very reasonably priced kids menu ($3.75).

PEGASO MEXICAN DINER
3516 Bluebonnet Circle
Fort Worth, Texas 76109
Website | Facebook

Hours:
Tuesday-Thursday: 11am- 9pm
Friday- Saturday: 11am- 11pm
Sunday: 11am- 9pm
CLOSED MONDAY

Happy Hour: Tuesday-Friday 4-6:30 ($1 off all alcoholic drinks)

*TCU students receive a 10% discount with ID.

Mellow Out at Mellow Mushroom

 

There’s a holiday for everything. Pizza lovers, mark your future calendars for May 15th, National Pizza Party Day. I went to one of my favorite pizza restaurants in Fort Worth to celebrate, Mellow Mushroom. My usual drink of choice is beer, but this time I decided to let summer come early and try a specialty mixed drink. All of the Mellow Mushroom drinks make you feel like you are relaxing on a beach (without the hassle of sand in your crack and sunscreen streaked across your face).

They told me that their most popular speciality drink is the Shroom Tea (vodka, gin, rum, Triple Sec, Razzmatazz, Blue Curacao, sweet n’ sour, and Sprite); it’s their version of a Long Island iced tea. Not only is this a great deal at $4.00, but it was deeeeelicious and it reminded me of an adult cherry limeade.

My next two drinks were very similar. The first, was named the Head Bitch in Charge and the Pearl Jam.  HBIC is Myers Rum, Captain Morgan’s Parrot Bay Coconut, Apricot Brandy, orange and pineapple juice. It was a very frothy, orange juice cocktail with a coconut aftertaste. My favorite drink of the night was the Pearl Jam.  This is a mix of Smirnoff Orange and Vanilla Vodka, club soda, and orange juice.  A dreamsicle in a glass with some oomph!

Stop by Mellow for some pizza (obvi) and choose from their bottled, draft, or canned beers ($4-6), wine list, or specialty drinks ($4-7) while enjoying their laid-back atmosphere.  Great music and staff made this an awesome visit that I would highly recommend a visit.

Mellow Mushroom
3455 Bluebonnet Circle, Fort Worth, Texas 76109 | 817-207-9677
OTHER LOCATIONS

Current Happy Hour Specials:

  • Sunday-Friday (4-7pm) $2 Well Liquor and House Margaritas
  • Texas Sundays- $1 off Texas Beers all day (excludes High Gravity and Seasonal Beers)
  • Margarita Monday- $2 Margaritas
  • Trivia Tuesdays- Extended Happy Hour until 9pm
  • Wino Wednesdays- $2 House Wines from 4-7pm
  • Thrifty Thursdays- $2 off Pitchers (excluding seasonals) from 4-7pm

This Place Doesn’t Bite

Being a Virgo, I don’t often step outside of my comfort zone, but one stop to Bite City Grill in Fort Worth changed that.

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Bite’s signature cocktails are all named after the twelve astrological signs. The menu lists characteristics and celebrity for each sign. Additionally, each signature drink comes with a eye dropper of the bitters that they suggest you add to the drink to your liking (the bartender said to experiment and only add a little at a time). I decided to try a Scorpio, Sagittarius, and a Capricorn.

The Scorpio included tequila, mango puree, lime, jalapeño, and mint. It was described as “determined, powerful, magnetic, emotional, and passionate”. (Sounded to me like the guy in high school that had a crush on me but didn’t understand the word “no”.) The famous Scorpio listed was Bill Gates. The drink was presented with the jalapeño and lime on a toothpick as garnish, and I went ahead and squeezed the lime and dropped the jalapeño in for full effect. The first taste was great; not too sweet, the mango was non-existent, and the small slice of jalapeño provided a little bit of spice that this drink needed to kick me in the mouth. The Scorpio came with their fruit bitters, and I went all-in and squeeze the entire dropper in my drink. The bitters acted as a neutralizer and completely overpowered the sweetness of the original drink. Overall, the Scorpio was a new twist on the simple rocks margarita. I’m surprised there was no mention of Scorpio’s high sexual energy, that being said I wonder how many adult actors that feature on sites like www.fulltube.xxx and many more, are actually Scorpio’s?!

The best drink of the night was by far the Sagittarius, and if you’re a Bourbon drinker, it’s a must-try. It’s smoked bourbon, sweet tea, limoncello, and St.Germain, but will say the main attraction is the smoked bourbon. The drink was delivered in a mason jar with a lid on, which I thought was a bit odd; once I opened the mason jar, I quickly realized the logic of the lid. They use a special gun that smokes tea leaves to fill the mason jar with smoke. As soon as you unscrew the lid, a wave of smoke engulfs you. (This is some second-hand smoke I’m totally OK with!) The first taste is definitely a surprise … the drink truly does taste like it was smoked. As I mentioned earlier, this is a must for any bourbon fan.

Bite is tucked into the back corner of Montgomery Plaza, a place where several restaurants/bars have tried before, but not succeeded. The atmosphere at the bar is the perfect spot to unwind during happy hour (4-6pm) after a hard day at the office. And, to top it all off, the bar has a few televisions if you are interested in grabbing a few drinks during the big game.

Bite City Grill
2600 West 7th Street | Fort Worth, Texas 76107
(817) 877-3888
www.bitecitygrill.com
facebook.com/bitecitygrillFW | @bitecitygrill (Insta & Twitter)
Happy hour: Monday – Friday, 4-6pm

Current happy hour specials:

$1 Off All Draft Beers…

$6 Zodiac Sign Of The Month…


White By The Glass

5 Arca Nova Vinho Verde, Portugal
5 Dr. Loosen Riesling, Mosel, Germany
5 Sterling Aromatic White, Central Coast, CA
5 Bouchard Aine & Fils Chardonnay, France
5 Zonin Prosecco, Veneto, Italy

Red By The Glass
5 Bouchard Aine & Fils, VDP Pinot Noir, France
5 Joseph Castan Cote Du Rhone, France
5 Trevinto Malbec, Mendoza, Argentina
5 Pacific Sur Cabernet, Central Valley, Chile

Small Bites…
5 Baba Ganoush / Caramelized Onion / Sour Cream / Fine Herbs / Naan Bread
5 Beef Jerky / Seasoned Beef Jerky
8 Lamb Meatball / Foie Gras Cream Sherry Reduction Sauce / Manchego Cheese
8 Charred Octopus / Peppadew Peppers / Ginger Aioli
6 Shishito Peppers / Sea Salt / Romesco Sauce
10 Braised Short Rib / Caramelized Onion / Horseradish Cream
9 Margherita / Roasted Tomato / Basil / Fresh Mozzarella Cheese / Tomato Sauce